Hotel Priorat amb Tast de Vins Priorat
Hotel Priorat amb Tast de vins del Priorat

WINE AND FOOD La Boca del Llop

WINE AND FOOD La Boca del Llop is a magical space where you can enjoy our carefully and personally selected wines from the Priorat while tasting local km0 foods, chosen for their quality.

Restaurant per sopar al Priorat Terrassa Hotel Cal llop
Restaurant per sopar al Priorat Terrassa Hotel Cal llop
Fresh Dinners in La Boca del Llop

Enjoy WINE AND FOOD with the Enology Package in the Priorat.

This package includes lodging and breakfast, 2 visits to DOP PRIORAT wineries with wine tasting and one DOP Siurana oil tasting.

RESERVE NOW

Hotel Priorat amb Tast de Vins Priorat
Tast de Vins del Priorat a Hotel del Priorat
Tast de Vins del Priorat a Hotel del Priorat

Special Package for Groups PRIORAT IMMERSION TASTING

The Priorat Immersion Tasting consists of 4 wines representative of the DOQ Priorat paired with local food products; cured meats, artesanal cheeses, chocolate dessert and nuts.

The Group Package is a minimum of 6 people

This Enology Package includes:

  • A wine tasting with food pairings, led by Laura Massip, local historian and specialist in enotourism.
  • History of the Priorat and it’s wines; characteristics and history of the wines being tasted, the 90’s wine revolution in the area, and the new generation of wine makers.
  • Time: 8:00 pm.
  • Number of people: Minimum of 6 people.
  • Duration of event : 2 hours.
  • Price: 300 euro for a group of 6.

This package is available to both guests and non guests of the hotel Cal Llop

INFORMATION AND RESERVATIONS

Hotel Priorat amb Tast de Vins Priorat
Tast de Vins del Priorat a Hotel del Priorat
Tast de Vins del Priorat a Hotel del Priorat
 

WINE

We have chosen for our wine list a selection we love for their personality and elegance.

100% PRIORAT WITH A SPECIAL EMPHASIS ON THE WINES OF GRATALLOPS

We have included wines representing the history of the wine revolution in the Priorat, among them ALVARO PALACIOS, CLOS MOGADOR, MAS MARTINET or CLOS ERASMUS, from Gratallops. Also represented on the list are other DOQ Priorat villages and wine makers, including PORTAL OF THE PRIORAT, from Molar, MAS DOIX and BURGOS PORTA from Poboleda, MAS D’EN GIL from Bellmunt. Also represented are the new generation of wine makers, including MERITXELL PALLEJÀ, MARC BATLLET and FREDI TORRES.

Wine List

Hotel Priorat amb Tast de Vins Priorat
Hotel del Priorat amb Tast de Vins Priorat i Maridatge amb productes típics
Hotel del Priorat amb Tast de Vins Priorat i Maridatge

FOOD

A simple selection, chosen for it’s quality and local freshness.

  • Plate of cured artesanal sausages made in the Priorat by the Sabaté family of CAL CENTRO in Vilella Baixa. Four generations of artesal and proprietary charcuterie:
  • Plate of 100% Iberic bellota ham, Pata Negra ham D.O. Guijuelo.
  • Artesanal local Catalan cheeses, km0, Casserole quince, almonds and hazelnuts from Reus.
  • Seasonal salads, soups.
  • Homemade desserts.
  • And our tapas and seasonal day dishes.

Carta FOOD

Cured artesanal sausages 100% Priorat

Cured artesanal sausages 100% Priorat

Cured artesanal sausages 100% Priorat

Plate of cured artesanal sausages made in the Priorat by the Sabaté family of CAL CENTRO in Vilella Baixa.

Four generations of artesal and proprietary charcuterie.

Pata Negra ham D.O. Guijuelo – 100% Ibérico bellota ham

DO Guijuelo Hotel Cal-Llop

100% Ibérico bellota ham

Acorn Fed 100% Ibérico Loin

Every piece is cut by hand

Pata Negra ham D.O. Guijuelo - 100% Ibérico bellota ham
CATALAN ARTESANAL CHEESES

CATALAN ARTESANAL CHEESES

FORMATGES Hotel Cal-Llop

Proximity, variety, and deliciousness.

We live in a region known for it’s wide selection of cheeses. Made from a variety of milks by the artesans themselves.

For all tastes; soft, semi cured, cured, from cow, goat, and sheep milk.

Paired with quince paste, almonds, and filberts from Reus.

From FARM to TABLE

From FARM to TABLE

Seasonal salads.

Endive salad, pomegranate, and walnuts in fall and winter.

Batavia and red leaf lettuce with strawberries in spring.

Salad tomato with tuna loin and red onion in summer.

From FARM to TABLE
SEASONAL HOMEMADE SOUPS

SEASONAL HOMEMADE SOUPS

SOPES I CREMES Hotel Cal-Llop

Always made with seasonal vegetables.

Squash with coconut milk and ginger in fall and winter.

Artichoke and peas with ham crumble in spring.

Classic cold soups such as salmorejo, beet with yoghurt, and cucumber with dill in summer.

A BIT OF SWEET

A BIT OF SWEET

Classics from our land.

  • MÚSIC (DRIED FRUITS AND NUTS FORM THE PRIORAT AND BAIX CAMP
  • HONEY AND FRESH FARMERS CHEESE (with honey from the Priorat)

Homemade pastries.

Chocolate delight.

The perfect pairing with dessert wines

A BIT OF SWEET

How to enjoy your WINE AND FOOD stay?

Make your reservation indicating in comments how you would best enjoy WINE AND FOOD..

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Do you want more information about WINE AND FOOD?

Dalt 21 43737 Gratallops – Priorat +34 977 83 95 02 hotel@cal-llop.com

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    Basic Information on Privacy Policy
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    Transferif Data to Third parts: Your personal data will never be shared to third parties, except legal obligation.

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    RESTAURANTS PRIORAT

    Sopars La Boca del Llop

    Sopars al cor Priorat amb la qüalitat dels millors productes de proximitat que conformen la nostra cuina mediterrània. (*). Cal reserva prèvia. Gaudeix la gastronomia amenitzada amb una Carta de vins representativa dels grans vins dels millors cellers de la DOQ Priorat i DO Montsant.

    Menús i Maridatges a mida per a grups amb cita prèvia: De dilluns a Dissabte 13:30 a 15:30 h. i de 20:30 a 23:00 h.

    Sopars: De dilluns a disabte de 20:30 a 23:00 h.

    Telèf.: 977 83 95 02 Email: info@cal-llop.com

    Menú de Tardor

    Carta de Vins La Boca del Llop

    El Restaurant compta amb cava de vins pròpia, que acull, en perfectes condicions de conservació, més de seixanta referències de vi de les dues denominacions d’Origen de la zona: VINS PRIORAT DOQ i VINS MONTSANT DO. Uns vins amb una qualitat excepcional, reconeguda per tots els experts arreu del món.

    Carta de Vins

    Hotel-turismo-del-vino-Priorat

    Wine Bar Cal Llop

    És el nostre Bar de Vins, concebut per i per a Wine Lovers.

    La nostra carta de Vins li ofereix més de 60 referències dels vins més representatius de la DOQ Priorat i DO Montsant, amb servei d’ampolla i a copes . I de manera molt rellevant una aposta especial pels vins produïts i elaborats al poble de Gratallops: els Vins de Vila de Gratallops. – Obert de dilluns a diumenge a partir de les 19:00 h. – Tast de Vins personalitzats per a grups reduïts amb cita prèvia..

    Telèf.: 977 83 95 02 Email: info@cal-llop.com